Algae oil with excellent plant active omega-3 fatty acid DHA+EPA from the oil of the microalgae Schizochytrium sp. with the highest DHA content in the world. This vegan and gluten-free algae oil is formulated to help meet the active omega-3 fatty acid needs of adults, adolescents and children 6 months of age and older and is ideal for individuals who have difficulty swallowing capsules.
A global first: Ovega3® D3 Algae Oil - the first omega-3 vegan drink containing DHA+EPA algae oil and natural vitamin D3 - with a tasty lemon flavor
Ovega3® D3 Algae Oil contains the active omega-3 substances DHA+EPA, docosahexaenoic acids. Our bodies need this active omega-3 substance. DHA is not comparable to other plant-based omega-3 fatty acids that are found in linseed oil as ALA, alpha linolenic acid. ALA, alpha linolenic acid, is not an active substance and first needs to be turned into the active omega-3 substance DHA by our bodies in a complex process. 90% of the substance is lost when our body turns ALA into DHA. That means that out of 2,000mg of omega-3 alpha linolenic acid, only 10%, or 200mg, of the active omega-3 substance, docosahexaenoic acid, remains after our bodies have completed the process.
Ovega3® D3 Algae Oil is the first liquid DHA+EPA algae oil in a drink and tastes great.
Ovega3® D3 Algae Oil is made from the highest quality bioavailable ingredients.
Ovega3® D3 Algae Oil was designed to help meet the need for active omega-3 fatty acids in adults, teenagers and children over the age of one.
The TOTOX value (TOTal OXidation value) can be seen as a "freshness" value. It should not exceed 26 and the lower it is, the fresher the oil. The TOTOX value thus provides an indication of how much the raw material used has oxidized and this in turn says a lot about the quality of an oil, because omega-3 rich products are extremely sensitive to oxidation.
In the case of our algae oil, the TOTOX value is 3.5, which proves a very high freshness. The high quality and freshness of Ovega3® D3 Algae Oil 500mg DHA+EPA with Vitamin D3 and Lemon flavor from EnergyBalance mean that the dietary supplement is particularly easy to digest, or rather that there is no unpleasant regurgitation after taking this algae oil. Due to its delicate, pleasant lemon taste, it can be used especially well in cold cuisine; for example, mixed into muesli, cottage cheese, juices or as a dressing for salad.
This product was specially formulated for children and people with swallowing problems, vegetarians and vegans.
Ovega3® D3 Algae Oil drink with DHA+EPA algae oil contains
high-quality, plant-based, active DHA and EPA omega-3 fatty acids from the oil of the microalgae schizochytrium sp., the natural vegan vitamin D3 and lemon taste.
New vegan formula with natural Vitamin D3
Vitamin D3 helps calcium absorption, is important for the cardiovascular functions and promotes a healthy inflammatory response. 1 teaspoon (5ml) contains 2,5µg vitamin D3. This is a vegan nutritional supplement.
Good for the heart
The active omega-3 fatty acids, DHA and EPA, are essential for the health of your heart. Our bodies are not able to produce these substances and gets these important nutrients from our diet. Active omega-3 fatty acids are incorporated into the cell membrane and are crucial for their production and function. Active omega-3 fatty acids have a positive effect on regulating blood lipids and are essential for the heart.
A must for expecting mothers
Omega-3 fatty acids affect brain and eye development in infants. The omega-3 byproducts, eicosanoids, influence numerous metabolic processes and functions. Pregnant and breastfeeding women: 200mg DHA (in addition to 250mg DHA + EPA/day) contribute to normal eye and brain development in the fetus and breastfed infant. This corresponds to 1 teaspoon of Ovega3® D3 algae oil..
Building block for eyes and brain
60% of all fatty acids in the eye's retina and 40% or most unsaturated brain lipids are made up of the omega-3 fatty acid, DHA. Omega-3 reduces the negative effects of arachidonic acid, which is an omega-6 fatty acid and too much of which is consumed when we eat food products of animal origin.
Not enough omega-3 fatty acids
Omega-6 fatty acids affect our ability to absorb omega-3 fatty acids. Too many omega-6 fatty acids in our diet slows the absorption of omega-3 fatty acids. The 2000 German Nutrition Report and the 2003 Austrian Nutrition Report found that the population consumes too much omega-6 in their daily diet. According to the nutrition reports, the current relationship between omega-6 and omega-3 is 8 : 1. According to scientific findings, however, it should be 5 : 1. That means we need to reduce our consumption of omega-6 fatty acids like linoleic acid, gamma-linolenic acid and arachidonic acid and/or increase our consumption of omega-3.
TG fish oil - natural triglycerides (TG)
Triglycerides also referred to as triacylglycerol, are the natural forms of fat. All fats produced or stored by living plants or animals as energy reserves take the form of TG. TG is a compound of 3 fatty acids and 1 glycerol. In addition to TG, omega-3 capsules are also sold in different countries in the form of ethyl ester (EE). EE is an "artificial form", which means it does not exist in nature in that form and is more affordable than TG. Only natural TG oils are allowed in omega-3 products in Switzerland, Germany and France. Artificial EE is allowed in omega-3 products in countries such as the US. The DHA+EPA algae oil used in Ovega3® D3 Algae Oil is a natural TG product.
No more having to swallow omega-3 capsules
Many people have difficulty swallowing large capsules. That's why we now offer Ovega3® D3 Algae Oil in drinkable liquid form. Capsules are often made from gelatin. Gelatin is an odorless, colorless, gel-like substance produced by cooking down connective tissue (skin, bones, sinew), which releases the protein mixture that makes up gelatin. Because of the BSE scare, many consumers are reluctant to consume products made from animal bones - like gelatin.
That's why EnergyBalance™ got rid of capsules with its Ovega3® D3 Algae Oil product.
Children 6-24 months: 100mg DHA+EPA = 1.2g = approx. ¼ teaspoon;
from 25 months: 250mg DHA+EPA = 2.8g = approx. 2/3 teaspoon;
from 7 years and adults: 1 teaspoon with or before a meal.
Rapeseed Oil, Omega-3 Algae Oil Schizochytrium sp., Lemon Oil, Rosemary Extract, Vegan Vitamin D3 Oil.
250ml Ovega3® D3 Algae Oil (glass bottle).
|Health Claims||DHA contributes to maintenance of normal brain function., DHA contributes to the maintenance of normal vision., EPA and DHA contribute to the normal function of the heart, Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus., Vitamin D contributes to normal blood calcium levels., Vitamin D contributes to the maintenance of normal bones., Vitamin D contributes to the maintenance of normal muscle function., Vitamin D contributes to the maintenance of normal teeth., Vitamin D contributes to the normal function of the immune system., Vitamin D has a role in the process of cell division.|
|Application||Arterial pressure, Blood sugar, Brain, Cholesterin, Eyes, Heart, Inflammation, Memory, Pregnancy, Skin|
© Copyright: The content provided by us on our website, such as text, graphics, logos, button icons, images, digital downloads and data collection, is the property of EnergyBalance SA or third parties who supply us with content or make content available on the website, and is protected by Swiss and international copyright and database law. In addition to the entire content of our online offerings, the content of our database is the exclusive property of the EnergyBalance SA and is protected by Swiss and international copyright and database law.